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Raised by Wolves
Sunday, December 25, 2011
christmas dinner
Last minute bone in prime rib beef roast. Cooked with just salt, pepper and olive oil. Wine reduction sauce as well as a creamy horseradish sauce. Side of pasta with egg sauce made of basil, garlic, olive oil and parmesan cheese.
1 comment:
sass
said...
Sounds heavenly!!
January 11, 2012 at 4:03 PM
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1 comment:
Sounds heavenly!!
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